Nutrients per serving

  • Calories  214
  • Protein  18 g
  • Carbohydrates  22 g
  • Fat  6 g
  • Cholesterol  24 mg
  • Sodium  128 mg
  • Potassium  528 mg
  • Phosphorus  197 mg
  • Calcium  54 mg
  • Fiber  2.4 g

Renal and renal diabetic food choices

  • 2 meat
  • 2 vegetable, medium potassium
  • 1 starch

Carbohydrate choices

1-1/2

Helpful hints

  • Replace wine with water if desired.
  • For a low-potassium diet, limit portion to only 1-1/4 cups because this recipe counts as 2 vegetable servings.
  • Refrigerate or freeze leftovers for a quick meal later.

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What's everyone saying?

2 Comments | Average User Rating:
Tangy Turkey Stew
LB61 says:
5

Just made this for my mom (CKD Non-Dialysis). It's delicious! Very satisfying. Next time I'll cut back a little on the lemon juice.

Jan. 10, 2013, 11:42 AM
Tangy Turkey Stew
says:
4

This is a Great Recipe!

May. 05, 2008, 6:29 PM

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