Print 
Portions:
13
Serving
Size:
4 fluid ounces (1/2 cup)
- Diet
Types:
- CKD non-dialysis
- Dialysis
- Lower Protein
- Gluten-free
Ingredients
- 1/2 cup frozen fruit punch concentrate
- 1 liter diet lemon lime soda
- 1 pint sherbet lemon or lime flavor
Preparation
- Place soda in a punch bowl or a large mixing bowl.
- Add fruit punch concentrate and stir.
- With an ice cream scoop add sherbet.
- When sherbet starts to melt stir and serve.
Helpful hints
- Look for frozen fruit punch concentrate, not fruit punch juice.
- Fruit punch already made in jugs, boxes or cartons generally has added phosphorus. Which is why frozen fruit punch concentrate is recommended.
Submitted by: Recipe from "Kidney Kooking" cookbook from the National Kidney Foundation of Georgia. Submitted by DaVita dietitian Beverly from Georgia.
Nutrients per serving
Calories 50
Protein 0 g
Carbohydrates 11 g
Fat 0 g
Cholesterol 0 mg
Sodium 19 mg
Potassium 42 mg
Phosphorus 9 mg
Calcium 13 mg
Fiber 0.3 g
Added Sugar 6 g
Kidney and kidney diabetic food choices
- 1 high calorie
Carbohydrate choices
1
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()