Print 
Portions:
4
Serving
Size:
1 apple
- Diet
Types:
- CKD non-dialysis
- Dialysis
- Lower Protein
- Vegetarian
Ingredients
- 4 medium baking apples
- 1/4 cup brown sugar
- 1 cup apple cider
- 1/2 teaspoon ground cinnamon
- 1 tablespoon unsalted butter
- 4 tablespoons whipped topping
Preparation
- Preheat oven to 350° F.
- Core apples and peel a strip from around the top of each apple. Place apples in a small baking pan.
- Combine brown sugar, cider, cinnamon and butter in a small saucepan. Bring to a boil and pour over apples.
- Bake for 45 minutes, basting occasionally.
- Serve warm. Top with whipped topping.
Helpful hints
- Reduce portion to 1/2 apple and substitute a sugar and sugar substitute brown sugar blend for a diabetes-friendly portion, approximately 18 grams carbohydrate.
Submitted by: Davita dietitian Lynn from Minnesota.
Nutrients per serving
Calories 224
Protein 1 g
Carbohydrates 46 g
Fat 4 g
Cholesterol 10 mg
Sodium 9 mg
Potassium 283 mg
Phosphorus 29 mg
Calcium 35 mg
Fiber 4.6 g
Added Sugar 13 g
Kidney and kidney diabetic food choices
- 2 fruit, medium potassium
- 1/2 high calorie
- 1/2 fat
Carbohydrate choices
3
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS900,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For Free
Download
Cookbooks
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()