Print 
Portions:
8
Serving
Size:
2 tablespoons
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Vegetarian
Ingredients
- 1/2 cup canola oil
- 1/4 cup sugar
- 1/4 cup cider vinegar
- 1/2 tablespoon celery seeds
- 1/2 teaspoon dry mustard
Preparation
- Combine ingredients in a jar with a lid and shake vigorously to combine.
- Serve over salad or use as a dressing for coleslaw.
Helpful hints
- Change the type of oil, vinegar and sweetener for a change in flavors.
Submitted by: DaVita renal dietitian Arlene from California.
Nutrients per serving
Calories 154
Protein 0 g
Carbohydrates 7 g
Fat 14 g
Cholesterol 0 mg
Sodium 1 mg
Potassium 13 mg
Phosphorus 3 mg
Calcium 8 mg
Fiber 0 g
Kidney and kidney diabetic food choices
- 3 fat
- 1/2 high-calorie
Carbohydrate choices
1/2
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