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sour cream

Tillamook County Creamery Association

Nutrition Facts

Calories
200
Protein
3 g
Fat
17 g
Saturated Fat
10 g
Cholesterol
67 mg
Carbohydrates
7 g
Fiber
0.0 g
Added Sugar
No data
Sodium
33 mg
Potassium
167 mg
Phosphorus
No data
Calcium
100 mg
INGREDIENTS: cultured pasteurized grade a cream, enzymes.
See full nutritional analysis by the USDA. All data from Food Analyzer is taken from the USDA site and is provided for convenience. DaVita is not responsible for the accuracy of the data.

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