Portions:
8

Serving Size:
2 pieces celery, 1 piece carrot, 1 strip bell pepper, 1 cucumber slice, 1 radish and 1 tablespoon dip

    Diet Types:
  • CKD non-dialysis
  • Diabetes
  • Dialysis
  • Lower Protein
  • Vegetarian
  • Gluten-free
  • Heart Healthy

Ingredients

  • 2 teaspoons Mrs. Dash® onion herb seasoning
  • 1/2 cup sour cream
  • 2 stalks celery
  • 1 carrot
  • 1 bell pepper
  • 1/2 cucumber
  • 8 radishes

Preparation

  1. Combine Mrs. Dash® herb seasoning with sour cream and refrigerate at least one hour to blend flavors.
  2. Cut each celery stalk in half lengthwise, then cut each into 4 pieces.
  3. Cut carrot in half lengthwise, then cut into 4 pieces.
  4. Cut bell pepper in half and remove seeds. Slice into 8 pieces.
  5. Slice cucumber half into 8 slices.
  6. Prepare radishes.
  7. Place dip in dish and arrange with veggies on a serving platter.

Helpful hints

  • Try different salt-free seasoning blends for a variety of flavors.

Nutrients per serving

Calories 37

Protein 1 g

Carbohydrates 3 g

Fat 2 g

Cholesterol 5 mg

Sodium 20 mg

Potassium 140 mg

Phosphorus 25 mg

Calcium 25 mg

Fiber 0.8 g

Renal and renal diabetic food choices

  • 1/2 vegetable, medium potassium
  • 1/2 fat

Carbohydrate choices

0

Download Free Kidney-Friendly Cookbooks

Get instant access to recipes and kidney diet tips from DaVita dietitians.

GET MY FREE COOKBOOKS

753,730 Downloads So Far!

Kidney Diet Tips Blog

Recipes, tips and news for people on a kidney diet.

More Recipes

More Recipes

24 SERVINGS

8 SERVINGS

32 SERVINGS

4 SERVINGS

6 SERVINGS

4 SERVINGS

6 SERVINGS

16 SERVINGS

10 SERVINGS

Write a Comment

Tell Us What You Think

Note: Your username will be displayed for reviews.

All comments will be approved by a DaVita teammate and generally will be posted if they are on-topic and not abusive.

Comments()