Portions:
5
Serving
Size:
1-1/2 tablespoons
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 2 tablespoons fresh chives, chopped
- 1 teaspoon fresh ginger root, grated
- 2-1/2 tablespoons fresh lemon juice
- 1 tablespoon honey
- 1 tablespoon reduced-sodium soy sauce
- 1/2 teaspoon dark sesame oil
Preparation
- Chop chives and grate ginger root.
- In a small bowl whisk all ingredients together.
- Serve dressing over salad greens or arugula.
Helpful hints
- Look for soy sauce brand with the lowest sodium content.
- Add an Asian flair to your entrée --drizzled Honey Chive Dressing over broiled or baked white fish such as flounder or tilapia.
Submitted by: DaVita renal dietitian Judy from Pennsylvania.
Nutrients per serving
Calories 32
Protein 0 g
Carbohydrates 6 g
Fat 1 g
Cholesterol 0 mg
Sodium 149 mg
Potassium 34 mg
Phosphorus 9 mg
Calcium 3 mg
Fiber 0 g
Kidney and kidney diabetic food choices
- 1/2 high calorie
Carbohydrate choices
1/2
Download Free Kidney-Friendly Cookbooks
Get instant access to recipes and kidney diet tips from DaVita dietitians.
GET MY FREE COOKBOOKS1,000,000+ Downloads So Far!
Kidney Diet Tips Blog
Recipes, tips and news for people on a kidney diet.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeDownload
Cookbooks
Access free kidney-friendly cookbooks from DaVita dietitians.
1,000,000+ Enjoyed So Far!
Eating Out
Guides
See kidney-friendly food and drink choices to consider when eating out at your favorite restaurants. Choose from 12 cuisine types.
Save a Recipe
Sign In
Don't have an account?
Join the myDaVita community for access to free dining out guides, cookbooks and more!
Register For FreeReview a Recipe
Sign In
Write a Comment
Already have a myDaVita account? Sign in or register
Comments()