Nutrients per serving

  • Calories  158
  • Protein  4 g
  • Carbohydrates  25 g
  • Fat  5 g
  • Cholesterol  0 mg
  • Sodium  24 mg
  • Potassium  200 mg
  • Phosphorus  63 mg
  • Calcium  41 mg
  • Fiber  4.9 g

Renal and renal diabetic food choices

  • 1 starch
  • 1 vegetable, medium potassium
  • 1 fat 

Carbohydrate choices

1-1/2

Helpful hints

  • Left over portion is good as a cold pasta salad. Add 1 tablespoon Italian salad dressing--choose a lower sodium brand.

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What's everyone saying?

1 Comment | Average User Rating:
Quick Pasta Primavera
3

This is a great recipe, my wife makes this for me, except we use Italian dressing from wish bone.

Jul. 16, 2014, 11:21 AM

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