Nutrients per serving

  • Calories  248
  • Protein  2 g
  • Carbohydrates  42 g
  • Fat  8 g
  • Cholesterol  23 mg
  • Sodium  122 mg
  • Potassium  92 mg
  • Phosphorus  45 mg
  • Calcium  30 mg
  • Fiber  1.4 g

Renal and renal diabetic food choices

  • 1 fruit, low potassium
  • 1-1/2 fat
  • 1-1/2 high calorie 

Carbohydrate choices

3

Helpful hints

  • Buy two 3-ounce packesges of gelatin mix.
  • If a gelatin mold is not available, a 9 "x 13" pan can be used instead. Spread cream cheese mixture on top of congealed gelatin.
  • For a diabetes-friendly version, use sugar-free gelatin, reduced sugar pie filling and Splenda® granular sweetener instead of sugar. Carbohydrate is reduced to 22 grams; count as 1-1/2 carbohydrate choices.

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What's everyone saying?

3 Comments | Average User Rating:
Blueberry Buckle
3

I think a part of the directions are missing. What do you do with the blueberry mixture? Dietitian comment: See step #2. After adding pineapple to the blueberry filling you add it to the gelatin and refrigerate to congeal.

Aug. 21, 2014, 2:27 PM - Inappropriate review?
Blueberry Buckle
says:
5

Couldn't figure out why this is called a buckle since a buckle is more like a cobbler but I will give it 5 stars because it is easy and extremely yummy!!!

Mar. 20, 2010, 10:15 AM - Inappropriate review?
Blueberry Buckle
says:
3

It sounds very tasty except I feel the carbs and calories are too high as I'm trying to lose weight.

Jan. 27, 2010, 8:12 AM - Inappropriate review?

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